New Year’s Eve Menu

CATAMOUNT RESTAURANT
New Year’s Eve Buffet
$30 per person

SALAD
Catamount Salad

Mixed Mesclun Greens with Balsamic Vinaigrette and garnished with Gorgonzola, Candied Walnuts, Diced Apples and Dried Cranberries

SOUP
Tomato & Raost Vegetable Florentine

CARVING STATION
Prime Rib of Beef Au Jus
with Horseradish Sauce
Leg of Lamb with Red Currant Demi Glace

PASTA STATION
Penne Pasta with Selection of Sauces and Toppings

Alfredo Cream Sauce or Marina Sauce, Spinach, Sun Dried Tomatoes, Mushrooms, Onions, Tomatoes, Cheeses

POULTRY
Roasted Organic Chicken Breast
with Leek-Caper Sauce

FISH
Crab Stuffed Sole
Lobster volute & fresh chive

VEGETABLES
Dill Glazed Carrots
White Truffle Scented Asparagus
Grilled Vegetable Medley

STARCHES
Scalloped Potatoes
Spinach & Artichoke Orzo
in a Tomato-Parmesan Cream Sauce

DESSERT
Cheese Cake, Chocolate Flan Cake, Lemon Squares